Berry Croissant Breakfast Casserole
11 hours ago
5.09.2010
Mother's Day Cake
Here is the cake I made for mothers day. White cake with chocolate MMF, gum paste bow. Filing was an Eggless Cookie Dough Frosting, so yummy a must try! Happy Mother's Day!
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3 comments:
Omg! That filling sounds sooo good!Was it pretty spreadable? Fluffy! I thing I'm going to have to try it!
Was spreadable, easy to work with. I was able to use as a filling, then put the chocolate chips right on top of that and had a little left to frost the outside of the cake for my crumb coat layer. It really tasted like cookie dough...so yummy!
That cake was so good! Especially the cookie dough filling part. Jenette is a great cake maker.
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